All > NSW > Kingscliff > Other > Pizza > Kathmandu Kitchen
Quick Reference Guide
| Cuisine |
|
|---|---|
| Capacity | 50 |
| Avg Lunch Price | $ 16 |
| Avg Dinner Price | $ 17.95 |
| Licensed | No |
| BYO | Yes |
Last updated: 22 Jul 2010
Next time you feel the need to get away from it all, take a drive down the NSW, North Coast to the sleepy seaside town of Kingscliff and drop in to the Kathmandu Kitchen. Hailing from the Kathmandu Valley, owner/chef Shankar Shrestha serves authentic dishes bursting with the aromas and flavours of Nepal and Tibet.
Specialties of the house include steamed dumplings with a tomato and coriander chutney, and a fragrant Himalayan lamb korma cooked in coconut cream and 20 herbs and spices. For a unique way to finish off, throw caution to the wind and try a slice of the chocolate chilli cake. Namaste
Restaurant Features
- Airconditioned
- Take Away
- Kids Menu
- Alfresco Dining
Special Meal Types Available
- Vegetarian
- Gluten Free
- Vegan
Ambiance
- Relaxed
- Romantic
- Themed
Wheelchair Access: No
Payment Methods Accepted
